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Enhanced impact energy absorption characteristics of sandwich composites through tufting

机译:通过簇绒增强三明治复合材料的冲击能量吸收特性

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摘要

Sandwich structures are highly demanded where a high flexural stiffness per weight ratio is needed. The main limiting factor of these materials is the core/skin interface, which tends to delaminate. Tufting is one of the most promising technologies to reinforce this interface along the z-direction. In this article, the energy absorption of tufted sandwich structures under impact loads is evaluated. Six different types of tufted specimens were tested, including both carbon and glass fiber faces with three different tufting densities. The impact behavior of a sandwich panel is proved to be effectively improved by the tufting process.
机译:在需要高单位重量比挠曲刚度的情况下,对三明治结构有很高的要求。这些材料的主要限制因素是纤芯/皮肤界面,该界面易于分层。簇绒是沿z方向增强此界面的最有前途的技术之一。在本文中,评估了簇状夹心结构在冲击载荷下的能量吸收。测试了六种不同类型的簇绒样品,包括具有三种不同簇绒密度的碳纤维和玻璃纤维面。簇绒工艺可有效改善夹心板的冲击性能。

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